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Lyna Recipes

Easy Magic Cookie Bars in 30 Minutes

These easy magic cookie bars are layered with graham crust, chocolate chips, coconut, nuts, and sweetened condensed milk for a rich chewy dessert.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 16 Bars
Ingredients Method Notes

Ingredients
  

For the Crust:
  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup melted butter
For the Layers:
  • 1 14 oz can sweetened condensed milk (Eagle Brand)
  • 1 cup semi-sweet chocolate chips
  • 1 cup shredded coconut
  • 3/4 cup chopped walnuts or pecans

Method
 

  1. Preheat oven to 350°F and line a 9x13-inch baking pan with parchment paper.
  2. Mix graham cracker crumbs with melted butter and press firmly into the pan.
  3. Evenly sprinkle chocolate chips over the crust.
  4. Add shredded coconut and chopped nuts in an even layer.
  5. Slowly pour sweetened condensed milk over the entire surface.
  6. Bake for 25–30 minutes until edges are golden and center is set but slightly soft.
  7. Cool completely before slicing into bars.

Notes

Let bars cool fully before cutting or they will fall apart. Use parchment paper for easier removal and cleaner slices. Store in an airtight container at room temperature for up to 5 days or freeze for longer storage.